Shiitake Mushroom (fresh)

Rich, earthy flavor with a meaty texture — perfect for stir-fries, soups, and grills. Fresh from Farm

• Flavor: Deep, umami-rich, slightly smoky

• Texture: Firm and meaty

• Best for: Stir-fries, soups, risottos, ramen, pizza toppings

• Health benefits: Immune Support, improves heart health

• Shelf life: 5–7 days refrigerated, 1-2 days room-temperature

• Grown: Indoor controlled environment, no pesticides

• Packaging: Breathable eco-friendly punnets for freshness

• Cooking tip: Score caps lightly before pan-searing for better caramelization.